Monday, August 10, 2015

Cooking up a Storm

Well our garden has been doing wonderful which has in turn made me more domestic which I am pretty sure my husband is loving. On Sunday I got up and weighed our tomatoes we had accumulated quite the bowl full in our fridge and voila we has 6lbs, perfect! So let the process begin! Gabe and I spent most of the day in the kitchen we made 4 more jars of tomato sauce but this time I didn't have to buy anything from the store!! I was pretty excited and while that was working I decided to make zucchini bread, since we had just picked one the night before. So here is another recipe I found on the Internet.
As with everything at our house we omit the nuts (safety first) and my hubby had one suggestion put sugar on the top for a sweet crunch. 
Otherwise it was a success. Here's Gabe enjoying all of our hard work